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	<title>The Institute of Culinary Education &#187; Mike Trapp</title>
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	<link>http://blog.ice.edu</link>
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		<title>BlueStar at ICE</title>
		<link>http://blog.ice.edu/2011/07/06/bluestar-at-ice/</link>
		<comments>http://blog.ice.edu/2011/07/06/bluestar-at-ice/#comments</comments>
		<pubDate>Wed, 06 Jul 2011 18:38:31 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recreational Classes]]></category>
		<category><![CDATA[BlueStar]]></category>
		<category><![CDATA[Celebrity Apprentice]]></category>
		<category><![CDATA[Marc Murphy]]></category>
		<category><![CDATA[Marcus Samuelsson]]></category>
		<category><![CDATA[Mike Trapp]]></category>
		<category><![CDATA[Modernist Cuisine]]></category>
		<category><![CDATA[Nathan Myrhvold]]></category>
		<category><![CDATA[Next Food Network Star]]></category>
		<category><![CDATA[recreational cooking class]]></category>
		<category><![CDATA[Red Rooster]]></category>
		<category><![CDATA[Richard Simpson]]></category>
		<category><![CDATA[Top Chef]]></category>

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		<description><![CDATA[<p><a rel="attachment wp-att-7339" href="http://blog.iceculinary.com/2011/07/06/bluestar-at-ice/bluestar/"><img class="aligncenter size-full wp-image-7339" title="BlueStar" src="http://blog.iceculinary.com/wp-content/uploads/2011/07/BlueStar.jpg" alt="" width="550" height="393" /></a></p>
<p>If you have visited <a title="ICE" href="http://iceculinary.com/" target="_blank">ICE</a> recently you may noticed our brand-new ovens and stoves on the 12th floor recreational classrooms. If you’ve participated in a culinary class or cooking event in this space, you’ve used one of the top pieces of culinary equipment available on the market today. The ranges &#8230;</p>]]></description>
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