The Institute of Culinary Education » cheese pizza http://blog.ice.edu Mon, 20 May 2013 20:56:26 +0000 en-US hourly 1 http://wordpress.org/?v=3.5 Recipe: Pizzas http://blog.ice.edu/2012/05/14/recipe-pizzas/ http://blog.ice.edu/2012/05/14/recipe-pizzas/#comments Mon, 14 May 2012 13:01:02 +0000 Ashley Bain http://blog.iceculinary.com/?p=10979

Most of the pizza seen in the U.S. is an interpretation on the Neapolitan pizza found in Italian pizzerias. It has a thin crust and is usually about 10 to 12 inches in diameter. Typically pizza is eaten at pizzerias in Italy rather than taken to go or delivered. The …

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