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	<title>Comments on: He Said, She Said: Trends</title>
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		<title>By: Rick Smilow</title>
		<link>http://blog.ice.edu/2011/08/25/he-said-she-said-trends/comment-page-1/#comment-16861</link>
		<dc:creator>Rick Smilow</dc:creator>
		<pubDate>Sat, 27 Aug 2011 16:12:49 +0000</pubDate>
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		<description><![CDATA[Here&#039;s an idea....Combine the single specialty food concept with the Hill Country (the restaurant in NYC) concept. There, you go to different counters or stations to get different parts of the meal.  But you just pay once.
Come to think of it, Katz&#039;s Deli on Houston does the same thing.

So find a place where schnitzel, beer, meatballs, pickles and ice cream can be under one roof.

This general concept for other, or new restaurants, would work better today than in past years due to the ease of
computerized order processing.]]></description>
		<content:encoded><![CDATA[<p>Here&#8217;s an idea&#8230;.Combine the single specialty food concept with the Hill Country (the restaurant in NYC) concept. There, you go to different counters or stations to get different parts of the meal.  But you just pay once.<br />
Come to think of it, Katz&#8217;s Deli on Houston does the same thing.</p>
<p>So find a place where schnitzel, beer, meatballs, pickles and ice cream can be under one roof.</p>
<p>This general concept for other, or new restaurants, would work better today than in past years due to the ease of<br />
computerized order processing.</p>
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